TY  JOUR
TI  Quantitative and qualitative indicators of different potato varieties depending on the use of the biological preparation
KW  potato
KW  variety Farn
KW  variety Barna
KW  variety Nevskiy
KW  biopreparation
KW  “Bigus
KW  VR”
KW  photosynthetic activity
KW  net photosynthetic productivity
KW  yield
KW  tuber quality
JO  Agrarian Bulletin of the
AU  Ikoeva, L.P.
AU  Haeva, O.E.
PY  2023
IS  23
PB  Ural State Agrarian University