%0 Conference Article
%T FACTORS THAT CONTRIBUTE TO THE TASTE AND FLAVOR OF THE MEAT
%A Kuznecova, N.N.
%A Batalov, A.S.
%A Grinberg, V.I.
%A Davydova, A.S.
%K 
%J Proceedings of The international scientific and practical conference
%D 2024
%P 4
%I Ural State Agrarian University