THE CONTENT OF BIOLOGICALLY ACTIVE SUBSTANCES IN THE VEGETATIVE MASS OF STONECROPS (SEDOIDEAE)
Rubrics: BIOLOGY
Abstract and keywords
Abstract (English):
Abstract. The aim of the study was to determine the content of the main groups of biologically active substances in the vegetative mass of 10 stonecrops in different phases of seasonal development. Methods. The freshly collected raw materials – vegetative shoots of the following species: Aizopsis aizoon (L.) Grulich, A. hybrida (L.) Grulich, A. kurilensis (Vorosch.) S. Gontch., Hylotelephium ewersii (Ledeb.) H. Ohba, Sedum acre L., S. album L., S. hispanicum L., S. reflexum L., S. rupestre L. and S. spurium M. Bieb. were analyzed. Generally accepted methods of phytochemical analysis were used. The dry matter content was determined by drying 1 g of raw materials to a constant weight. The amount of phenolic compounds, pectin substances and total sugars was determined in ethanol extracts spectrophotometrically, the amount of saponins – by the weight method, and their indicators were calculated for the mass of absolute dry raw materials. The concentration of ascorbic acid was determined by the titrimetric method for wet weight. Scientific novelty. The quantitative content of dry substances, catechins, flavonols, and pectic polysaccharides was studied in stonecrops for the first time. The dynamics of the content of the main groups of secondary metabolites from the flowering phase to the end of the growing season has been established. Results. It was found that the vegetative mass of stonecrops contains: dry matter – up to 19,74 %, flavonols – up to 2,38 %, tannins – up to 19,35 %, pectic polysaccharides – up to 9,9 %, total sugars – up to 41,55 %, and ascorbic acid – up to 112,8 mg%; the amount of catechins does not exceed 3,15 mg%. The tendency to the accumulation of flavonols, saponins and pectic substances during flowering phase in summer, but sugars, tannins and dry substances to the end of the growing season in autumn was revealed. Aizopsis species, S. spurium, S. hispanicum have the highest content of the main groups of biologically active substances. The findings testify to the prospects of stonecrops as a source of various bioactive substances.

Keywords:
Sedoideae, stonecrops, biologically active substances, vegetative mass, seasonal development
Text
Publication text (PDF): Read Download
References

1. Plantarium. Rasteniya i lishayniki Rossii i sopredel'nyh stran: otkrytyy onlayn atlas i opredelitel' rasteniy. 2007-2023 [Elektronnyy resurs]. URL: https://www.plantarium.ru (data obrascheniya: 13.01.2023).

2. Byalt A. V. Bioraznoobrazie, sistematika i geografiya tolstyankovyh (Crassulaceae) v Evrazii // Botanika v sovremennom mire: trudy XIV s'ezda Russkogo botanicheskogo obschestva i konferencii. Mahachkala, 2018. T. 1. S. 20-23.

3. Enciklopediya dekorativnyh sadovyh rasteniy (EDSR) [Elektronnyy resurs]. URL: http://flower.onego.ru (data obrascheniya: 13.01.2023).

4. Matsuoka T., Tsuchiya K., Yamada S., Lundholm J. T., Okuro T. Value of Sedum species as a companion plants for nectar-producing plants depends on leaf characteristics of the Sedum // Urban Forestry & Urban Greening. 2019. Vol. 39. Pp. 35-44. DOI:https://doi.org/10.1016/j.ufug.2019.02.003.

5. Xu F., Cao S., Wang C., Wang K., Wei Y., Shao X., Wang H. Antimicrobial activity of flavonoids from Sedum aizoon L. against Aeromonas in culture medium and in frozen pork // Food Science & Nutrition. 2019. Vol. 7. Pp. 3224-3232. DOI:https://doi.org/10.1002/fsn3.1178.

6. Canli K., Bozyel M. E., Benek A., Yetgin A., Akata I., Altuner E. M. Screening of in vitro antimicrobal activity of Sedum hispanicum ethanol extract and determination of its biochemical composition // Fresenius Environmental Bulletin. 2021. Vol. 30. No. 11 A. Pp. 12614-12619.

7. Song W., Wang J., Zhai L., Ge L., Hao S., Shi L., Lian C., Chen C., Shen Z., Chen Y. A meta-analysis about the accumulation of heavy metals uptake by Sedum alfredii and Sedum plumbizincicola in contaminated soil // International Journal Phytoremediation. 2021. Vol. 24. No. 7. Pp. 744-752. DOI:https://doi.org/10.1080/15226514.2021.1970103.

8. Hassan M. H. A., Elwekeel A., Moawad A. S., Afifi N., Amin E., Amir D. E. Phytochemical constituents and biological activity of selected genera of family Crassulaceae: A review // South African Journal of Botany. 2021. Vol. 141. Pp. 383-404. DOI:https://doi.org/10.1016/j.sajb.2021.05.016.

9. Baskar V., Venkatesh R., Ramalingam S. Flavonoids (antioxidants systems) in higher plants and their response to stresses. In: Gupta D., Palma J., Corpas F. (eds). Antioxidants and antioxidant enzymes in higher plants. Springer, Cham, 2018. Pp. 253-268. DOI:https://doi.org/10.1007/978-3-319-75088-0_12.

10. Karpuk V. V., Poliksenova V. D., Sheveleva O. A., Asinova M. I., Ivanova A. V. Slizi, flavonoidy, tannidy v list'yah sukkulentov: soderzhanie i lokalizaciya // Aktual'nye problemy izucheniya i sohraneniya fito- i mikobioty: materialy III mezhdunarodnoy nauchno-prakticheskoy konferencii. Minsk, 2020. S. 41-45.

11. Wang T. Y., Li Q., Bi K. S. Bioactive flavonoids in medicinal plants: Structure, activity and biological fate // Asian Journal of Pharmaceutical Sciences. 2018. Vol. 13. No. 1. Pp. 12-23. DOI:https://doi.org/10.1016/j.ajps.2017.08.004.

12. Koźmińska A., Al Hassan M., Wiszniewska A., Hanus-Fajerska E., Boscaiu M., Vicente O. Responses of succulents to drought: Comparative analysis of four Sedum (Crassulaceae) species // Scientia Horticulturae. 2019. Vol. 243. Pp. 235-242. DOI:https://doi.org/10.1016/j.scienta.2018.08.028.

13. Smuseva S. O., Mironenko N. V., Chiglakova A. O., Selemenev V. F. Tendencii i perspektivy nauchnyh issledovaniy v oblasti izvlecheniya, analiza i primeneniya glikozidnyh soedineniy pentaciklicheskogo i tetraciklicheskogo ryada (obzor) // Vestnik VGU. Seriya: Himiya. Biologiya. Farmaciya. 2020. № 1. S. 18-28.

14. Minzanova S. T., Mironov V. F., Arkhipova D. M., Khabibulina A. V., Mironova L. G., Zakirova Yu. M., Milyakov V. A. Biological activity and pharmacological application of pectic polysaccharides: A review // Polymers. 2018. Vol. 10 (12). Article number 1407. DOI:https://doi.org/10.3390/polym10121407.

15. Oliveira A. F., da Luz B. B., Werner M. F. P., Iacomini M., Cordeiro L. M. C., Cipriani T. R. Gastroprotective activity of a pectic polysaccharide fraction obtained from infusion of Sedum dendroideum leaves // Phytomedicine. 2018. Vol. 41. No. 1. Pp. 7-12. DOI:https://doi.org/10.1016/j.phymed.2018.01.015.

Login or Create
* Forgot password?